Here is one of my favorite recipes from Asian Caucasian Food Blog!
Who loves hummus everything? I do, I do! So, why not tap into the flavors of fall with this tasty Savory Pumpkin Hummus recipe? It’s beyond easy to make, NO cooking required! Only 10 minutes to a quick appetizer dip that’s perfect for holiday entertaining. Seriously folks, I made this using a cup of organic pumpkin purée (I like the Trader Joe’s brand), a can of chickpeas, some tahina paste, garlic, a dash of honey, and sriracha seasoning for a little kick. Throw it all into a food processor and pulse until smooth. This pumpkin hummus is creamy and oh so tasty! Serve with your fave crackers, chips or fresh veggies. YES, please!
Smooth and creamy, this Savory Pumpkin Hummus is the perfect appetizer for holiday entertaining!
Organic pumpkin purée, chickpeas, tahina paste, garlic, honey, olive oil, and sriracha seasoning are all that’s required for this Savory Pumpkin Hummus recipe. SO beyond easy!
Pulse all of the ingredients together in your food processor and this smooth and creamy hummus dip will be the hit of the party!
Serve this Savory Pumpkin Hummus dip with your favorite crackers, chips, or fresh veggies! Garnish with oven-roasted pumpkin seeds.